Collard Greens, Blue Potato, and Bacon Salad

Kale isn't the only green that's delicious raw: The thinly sliced collard greens in this salad are a delicious vehicle for all the goodies tossed with them, including roasted blue potatoes, bacon, crumbled Stilton cheese, toasted walnuts, and hard-boiled quail eggs. Hard-boiled chicken eggs that are cut into smaller pieces would be a fine substitute.

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